Enderle & Moll is coming to the Netherlands
Hopwaarts will offer the wines of Enderle & Moll exclusively to the Dutch drinks trade. A small wine estate from Baden with a big name among wine lovers, and a story you can only tell once.
Two hectares, old vines
In Münchweier, at the foot of the Black Forest, Sven Enderle and Florian Moll started their own wine estate in 2007. They had met while training as winegrowers at the Kaiserstuhl. They chose quality over quantity: just over two hectares on the Kirchberg, mostly planted with very old Pinot Noir vines, alongside Grauburgunder and Müller-Thurgau. Part of the vineyards is farmed biodynamically. Today Florian runs the estate together with his wife Géraldine.
As little as possible between grape and glass
The goal has never changed: wine that shows as directly as possible where it comes from. That is why nothing is pumped, fined or filtered. The red wines mature for twelve to fifteen months in used oak barrels. The Pinot Noir comes in three tiers: Basis from the younger vines, Liaison from the old vines, and the single-soil wines such as Buntsandstein and Muschelkalk.
The final vintages
2022 and 2023 are the final vintages of Enderle & Moll. Once they are gone, they will not come back. According to Florian, his wines always need a few years to find their balance, and they are at their best right now.
What we will do together
Hopwaarts brings these wines to Dutch wine merchants and liquor stores. You order and pay through us, and we handle invoicing and contact. Besides the Pinot Noirs, the range includes Weiss & Grau, Grauburgunder, Müller-Thurgau, rosé, PetNat and Sekt. Ordering opens soon.
Wine merchant or liquor store? Apply for a business account and be the first to hear when Enderle & Moll can be ordered.
Apply for a business account